Deliciously delectable oils...

Dolce Vita olive oils are available in two varietal blends: J5 and Koroneiki. Our unique 500ml and 250ml bottles not only look and feel great but also make for wonderful gifts.

We press our own olive oils – highly valued for being pure and nutrient rich with no extra additives. All our oils are mechanically cold pressed only once and have an acidity level of less than one percent.

Dolce Vita oils perfectly complement a range of foods and can be used for dipping, marinating, sautéing and a range of versatile cooking uses.

J5 Extra Virgin Olive Oil

- Producing good yields of oil, the J5 olive was adapted from trees found growing in Northland, most probably brought to NZ by pioneering immigrants.

J5 olives thrive at Dolce Vita Estate producing an intensely flavoured oil with a distinctively earthy peppery finish.

Koroneiki Olive Oil

- The much-heralded Koroneiki olive is a new addition to the Dolce Vita Estate grove.
Koroneiki is related to the popular Kalamata olive and is derived from the royal family of original Greek olives.

Dark and small in appearance, the Koroneiki has an aromatic full-bodied flavor that appeals to many a palate with a very smooth velvety finish.